MILK ALTERNATIVE

I love the lines in Earth Verse, a poem by Gary Snyder, writing about our planet as Wide enough to go on finding/Green enough to go on living/Old enough to give us dreams, and I thought it was thematically appropriate for my piece today on food self-sufficiency with adherence to sustainable...

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LAST SUNDAY

 I daringly proposed to my cousins to have another go at my vegan food and spend their last Sunday dinner on the island with me at home cooking for them how like my mom used to do (whom they had known so well back then) calling family over to come by and eat. So I texted this menu for their determination:•Sorrel...

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LAVENDER, BEETS, QUINOA

It’s Oscar night and this is my “red carpet” salad menu together with yellow beans and tomatillos verde. I had cousins visiting me from the east coast and I wanted to “showcase” what I eat on the island and what from local sources - they are very curious of my food lifestyle here now given so much greens...

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FOOD TECH.

At Mana Foods a new vegan product is on the rise - and the reviews have gone wild from word to mouth, literally. It’s called “Just Eggs.” I put the “ready” beaten liquid mixture to the test this morning, and it did not disappoint. (Foodnote: I don’t really eat eggs in the conventional sense given my...

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