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ODE TO PERSIMMON

Sunday, October 25, 2020
ODE TO PERSIMMONIn the dream Basho was under the persimmon tree, or was it Li Po, the Ming Dynasty poet and nature scholar, with his braided beard and itchy robe. But their faces resembled mine, eating the fruit for juice and replenishment sweet from a long journey on mule. The country trail that passed...

ENDEMICAL FRUIT

Sunday, October 18, 2020
 The salad to be discussed here has a particular singularity because of its use of the mabolo—  a rare fruit only found in the Philippine Islands, it is a type of peach crossed with permission (as a picture of it shows, googled), it is fuzzy skinned and has ribboned hard leaves on top, but...

Purple Hang Town Fry

Sunday, October 11, 2020
The Heathman Hotel Restaurant in downtown Portland, Ore. has the best hang town fry breakfast in the city. The origin of this dish is Northern Cal., and it consists of oysters, eggs, onions and potatoes. It is presentably a scramble that is crisped on the outside like hash browns/frittata, yet its inside...

LIME BELLINI

Sunday, October 4, 2020
For someone like meThe simple thingsLike having toast orGoing to church areKept in one place.                                                          ...
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